Cargando…
Effects of the dietary nonfiber carbohydrate content on lactation performance, rumen fermentation, and nitrogen utilization in mid-lactation dairy cows receiving corn stover
BACKGROUND: Corn stover (CS) is an abundant source of feed for livestock in China. However, it is low in nutritional value that we have been seeking technologies to improve. Previous studies show that non-fiber carbohydrate (NFC) might limit the utilization of a CS diet by lactating dairy cows. Thus...
Autores principales: | Wei, Zihai, Zhang, Baoxin, Liu, Jianxin |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5850920/ https://www.ncbi.nlm.nih.gov/pubmed/29564120 http://dx.doi.org/10.1186/s40104-018-0239-z |
Ejemplares similares
-
Lactation performance and rumen fermentation in dairy cows fed a diet with alfalfa hay replaced by corn stover and supplemented with molasses
por: Wei, Zi-Hai, et al.
Publicado: (2019) -
A collection of rumen bacteriome data from 334 mid-lactation dairy cows
por: Sun, Hui-Zeng, et al.
Publicado: (2019) -
Rumen and Hindgut Bacteria Are Potential Indicators for Mastitis of Mid-Lactating Holstein Dairy Cows
por: Zhong, Yifan, et al.
Publicado: (2020) -
Rumen Fermentation and Fatty Acid Composition of Milk of Mid Lactating Dairy Cows Grazing Chicory and Ryegrass
por: Mangwe, Mancoba, et al.
Publicado: (2020) -
Effects of Saccharomyces cerevisiae fermentation products on the lactational performance of mid-lactation dairy cows
por: Acharya, S., et al.
Publicado: (2017)