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Exploring Genomic Variants Related to Residual Feed Intake in Local and Commercial Chickens by Whole Genomic Resequencing
Improving feed efficiency is a major goal in poultry production to reduce production costs and increase profitability. The genomic variants and possible molecular mechanisms responsible for residual feed intake (RFI) in chickens, however, remain poorly understood. In this study, using both local and...
Autores principales: | Liu, Jie, Liu, Ranran, Wang, Jie, Zhang, Yonghong, Xing, Siyuan, Zheng, Maiqing, Cui, Huanxian, Li, Qinghe, Li, Peng, Cui, Xiaoyan, Li, Wei, Zhao, Guiping, Wen, Jie |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5852553/ https://www.ncbi.nlm.nih.gov/pubmed/29364149 http://dx.doi.org/10.3390/genes9020057 |
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