Aged Oolong Tea Reduces High-Fat Diet-Induced Fat Accumulation and Dyslipidemia by Regulating the AMPK/ACC Signaling Pathway

While oolong tea (OT) has been shown to induce weight loss and reduce fat accumulation, the mechanisms remain poorly defined, especially for aged OT. In this study, five groups of mice (n = 9/group) were used including a normal diet with vehicle treatment, and a high-fat diet (HFD) with vehicle or t...

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Detalles Bibliográficos
Autores principales: Yuan, Erdong, Duan, Xuefei, Xiang, Limin, Ren, Jiaoyan, Lai, Xingfei, Li, Qiuhua, Sun, Lingli, Sun, Shili
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5852763/
https://www.ncbi.nlm.nih.gov/pubmed/29419789
http://dx.doi.org/10.3390/nu10020187

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5852763/
https://www.ncbi.nlm.nih.gov/pubmed/29419789
http://dx.doi.org/10.3390/nu10020187

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