Antibacterial Effects of Chitosan/Cationic Peptide Nanoparticles

This study attempted to develop chitosan-based nanoparticles with increased stability and antibacterial activity. The chitosan/protamine hybrid nanoparticles were formed based on an ionic gelation method by mixing chitosan with protamine and subsequently cross-linking the mixtures with sodium tripol...

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Detalles Bibliográficos
Autores principales: Tamara, Frans Ricardo, Lin, Chi, Mi, Fwu-Long, Ho, Yi-Cheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5853720/
https://www.ncbi.nlm.nih.gov/pubmed/29401728
http://dx.doi.org/10.3390/nano8020088

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5853720/
https://www.ncbi.nlm.nih.gov/pubmed/29401728
http://dx.doi.org/10.3390/nano8020088

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