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Positive Effect of Fermented Camel Milk on Liver Enzymes of Adolescents with Metabolic Syndrome: a Double Blind, Randomized, Cross-over Trial
BACKGROUND: Metabolic syndrome (MetS) has several health consequences. Liver enzymes elevation is among them. AIM: This study aimed to assess the effects of fermented Camel milk (FCM), as a functional food and dairy, on some features of MetS in adolescents including liver enzymes status, serum lipid...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
AVICENA, d.o.o., Sarajevo
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5857053/ https://www.ncbi.nlm.nih.gov/pubmed/29670474 http://dx.doi.org/10.5455/msm.2018.30.20-25 |