A modified, hypoallergenic variant of the Ricinus communis Ric c1 protein retains biological activity

Ric c1, an allergenic protein from castor oil plants (Ricinus communis), is an insect α-amylase inhibitor that has become an occupational allergen. Ric c1 can cross-react with allergens from wheat, soybean, peanut, shrimp, fish, gluten, house dust, tobacco and air fungus, thereby amplifying the conc...

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Detalles Bibliográficos
Autores principales: Pacheco-Soares, Thaís, de Oliveira Carvalho, André, da Silva Araújo, Jucélia, da Silva de Souza, Giliane, Machado, Olga L.T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Portland Press Ltd. 2018
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5857906/
https://www.ncbi.nlm.nih.gov/pubmed/29444820
http://dx.doi.org/10.1042/BSR20171245

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5857906/
https://www.ncbi.nlm.nih.gov/pubmed/29444820
http://dx.doi.org/10.1042/BSR20171245

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