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Antioxidant and Hemolysis Protective Effects of Polyphenol-Rich Extract from Mulberry Fruits

BACKGROUND: Mulberry fruits are a superior source of polyphenol, especially anthocyanins that contribute potentially to the beneficial effects which include reducing the risk of cardiovascular diseases and cancers with antioxidant, anti-inflammatory, and chemoprotective properties. OBJECTIVES: In th...

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Detalles Bibliográficos
Autores principales:	Ajay Krishna, Palanigounder Ganeshan, Sivakumar, Thasma Raman, Jin, Chao, Li, Shao-Hu, Weng, Yu-Jie, Yin, Juan, Jia, Jun-Qiang, Wang, Chu-Yan, Gui, Zhong-Zheng
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Medknow Publications & Media Pvt Ltd 2018
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5858229/ https://www.ncbi.nlm.nih.gov/pubmed/29576709 http://dx.doi.org/10.4103/pm.pm_491_16

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