Qualification of Food Intake by the Roma Population in the Region of South Bohemia

The article presents the results of a correlation study, aimed at quantifying the food intake of the Roma population in the South Bohemian Region. To achieve the goal, we applied the method of one-day dietary recall and frequency food analysis (non-standardized). The quantification was carried out b...

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Detalles Bibliográficos
Autores principales: Sedova, Lenka, Tothova, Valerie, Novakova, Dita, Olisarova, Vera, Bartlova, Sylva, Dolak, Frantisek, Kajanova, Alena, Prokesova, Radka, Adamkova, Vera
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5858455/
https://www.ncbi.nlm.nih.gov/pubmed/29473900
http://dx.doi.org/10.3390/ijerph15020386

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5858455/
https://www.ncbi.nlm.nih.gov/pubmed/29473900
http://dx.doi.org/10.3390/ijerph15020386

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