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Transcriptomic analysis of Perilla frutescens seed to insight into the biosynthesis and metabolic of unsaturated fatty acids

BACKGROUND: Perilla frutescens is well known for its high α-linolenic acid (ALA) accumulation in seeds and medicinal values as well as a source of edible and general-purpose oils. However, the regulatory mechanisms of the biosynthesis of fatty acid in its seeds remain poorly understood due to the la...

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Detalles Bibliográficos
Autores principales: Liao, BingNan, Hao, YouJin, Lu, JunXing, Bai, HuiYang, Guan, Li, Zhang, Tao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5863459/
https://www.ncbi.nlm.nih.gov/pubmed/29562889
http://dx.doi.org/10.1186/s12864-018-4595-z