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Food supply and bioenergy production within the global cropland planetary boundary
Supplying food for the anticipated global population of over 9 billion in 2050 under changing climate conditions is one of the major challenges of the 21(st) century. Agricultural expansion and intensification contributes to global environmental change and risks the long-term sustainability of the p...
Autores principales: | Henry, R. C., Engström, K., Olin, S., Alexander, P., Arneth, A., Rounsevell, M. D. A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5864037/ https://www.ncbi.nlm.nih.gov/pubmed/29566091 http://dx.doi.org/10.1371/journal.pone.0194695 |
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