Dietary diversity and poverty as risk factors for leprosy in Indonesia: A case-control study

BACKGROUND: Poverty has long been considered a risk factor for leprosy and is related to nutritional deficiencies. In this study, we aim to investigate the association between poverty-related diet and nutrition with leprosy. METHODOLOGY/PRINCIPAL FINDINGS: In rural leprosy-endemic areas in Indonesia...

Descripción completa

Detalles Bibliográficos
Autores principales: Oktaria, Salma, Hurif, Norma Sofisa, Naim, Wardiansyah, Thio, Hok Bing, Nijsten, Tamar E. C., Richardus, Jan Hendrik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5865754/
https://www.ncbi.nlm.nih.gov/pubmed/29534113
http://dx.doi.org/10.1371/journal.pntd.0006317

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5865754/
https://www.ncbi.nlm.nih.gov/pubmed/29534113
http://dx.doi.org/10.1371/journal.pntd.0006317

Ejemplares similares