The Postprandial Anti-Hyperglycemic Effect of Pyridoxine and Its Derivatives Using In Vitro and In Vivo Animal Models

In the current study, we investigated the inhibitory activity of pyridoxine, pyridoxal, and pyridoxamine, against various digestive enzymes such as α-glucosidases, sucrase, maltase, and glucoamylase. Inhibition of these enzymes involved in the absorption of disaccharide can improve post-prandial hyp...

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Detalles Bibliográficos
Autores principales: Kim, Hyuk Hwa, Kang, Yu-Ri, Lee, Jung-Yun, Chang, Hung-Bae, Lee, Ki Won, Apostolidis, Emmanouil, Kwon, Young-In
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5872703/
https://www.ncbi.nlm.nih.gov/pubmed/29495635
http://dx.doi.org/10.3390/nu10030285

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5872703/
https://www.ncbi.nlm.nih.gov/pubmed/29495635
http://dx.doi.org/10.3390/nu10030285

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