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Characterization of the Types of Sweeteners Consumed in Honduras

Sweeteners are found in all types of foods, and their high consumption is associated with chronic degenerative diseases, such as diabetes and obesity, among others. A characterization was carried out of food products with sweeteners from the three biggest supermarkets at a national level; they were...

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Detalles Bibliográficos
Autores principales: Hernández, Adriana, Di Iorio, Adriana Beatriz, Lansdale, Jeffrey, Salazar, María Belén
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5872756/
https://www.ncbi.nlm.nih.gov/pubmed/29534480
http://dx.doi.org/10.3390/nu10030338