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Dietary intake of inorganic phosphorus has a stronger influence on vascular-endothelium function than organic phosphorus
Phosphorus management through dietetic therapy is vital for the prevention of cardiovascular disease in chronic kidney disease patients. There are two main sources of phosphorus in the diet, organic phosphorus from protein and inorganic phosphorus from food additives. The adverse effects of high pho...
Autores principales: | Kawamura, Hiromi, Tanaka, Sarasa, Ota, Yuri, Endo, Sumire, Tani, Mariko, Ishitani, Midori, Sakaue, Motoyoshi, Ito, Mikiko |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
the Society for Free Radical Research Japan
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5874240/ https://www.ncbi.nlm.nih.gov/pubmed/29610557 http://dx.doi.org/10.3164/jcbn.17-97 |
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