Infrainguinal Lesion of Peripheral Artery Disease and Levels of ω-3 Polyunsaturated Fatty Acids in Peripheral Artery Disease

Background: Recently, reduced serum levels of ω-3 polyunsaturated fatty acids (PUFAs) including docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), have been focused upon as newly recognized risk factors for peripheral artery disease (PAD). The present study investigated the association betw...

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Detalles Bibliográficos
Autores principales: Iwasaki, Tomoaki, Nishibe, Toshiya, Ohya, Yumiko, Inoue, Shigeru, Ogino, Hitoshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japanese College of Angiology / The Japanese Society for Vascular Surgery / Japanese Society of Phlebology 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5882348/
https://www.ncbi.nlm.nih.gov/pubmed/29682114
http://dx.doi.org/10.3400/avd.oa.17-00085

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5882348/
https://www.ncbi.nlm.nih.gov/pubmed/29682114
http://dx.doi.org/10.3400/avd.oa.17-00085

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