Integrative analysis of the late maturation programme and desiccation tolerance mechanisms in intermediate coffee seeds

The ‘intermediate seed’ category was defined in the early 1990s using coffee (Coffea arabica) as a model. In contrast to orthodox seeds, intermediate seeds cannot survive complete drying, which is a major constraint for seed storage and has implications for both biodiversity conservation and agricul...

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Detalles Bibliográficos
Autores principales: Dussert, Stéphane, Serret, Julien, Bastos-Siqueira, Aldecinei, Morcillo, Fabienne, Déchamp, Eveline, Rofidal, Valérie, Lashermes, Philippe, Etienne, Hervé, JOët, Thierry
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2018
Materias:
Research Papers
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5888931/
https://www.ncbi.nlm.nih.gov/pubmed/29361125
http://dx.doi.org/10.1093/jxb/erx492

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5888931/
https://www.ncbi.nlm.nih.gov/pubmed/29361125
http://dx.doi.org/10.1093/jxb/erx492

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