The role of ethnic tourism in the food knowledge tradition of Tyrolean migrants in Treze Tílias, SC, Brazil

BACKGROUND: Food knowledge and consumption in the context of migration is an important topic in ethnobiological research. Little research is done on the process of how external factors impact food knowledge amongst migrants. Taking into account social organisation and power relations of food knowled...

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Detalles Bibliográficos
Autores principales: Kuhn, Elisabeth, Haselmair, Ruth, Pirker, Heidemarie, Vogl, Christian R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5889527/
https://www.ncbi.nlm.nih.gov/pubmed/29625616
http://dx.doi.org/10.1186/s13002-018-0224-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5889527/
https://www.ncbi.nlm.nih.gov/pubmed/29625616
http://dx.doi.org/10.1186/s13002-018-0224-9

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