In vitro aging behavior of dental composites considering the influence of filler content, storage media and incubation time

OBJECTIVE: Over time dental composites age due to mechanical impacts such as chewing and chemical impacts such as saliva enzymes and food ingredients. For this research, the focus was placed on chemical degradation. The objective of this study was to simulate hydrolysis by using different food simul...

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Detalles Bibliográficos
Autores principales: Krüger, Jörn, Maletz, Reinhard, Ottl, Peter, Warkentin, Mareike
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5890995/
https://www.ncbi.nlm.nih.gov/pubmed/29630621
http://dx.doi.org/10.1371/journal.pone.0195160

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5890995/
https://www.ncbi.nlm.nih.gov/pubmed/29630621
http://dx.doi.org/10.1371/journal.pone.0195160

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