The Impact of the Antimicrobial Compounds Produced by Lactic Acid Bacteria on the Growth Performance of Mycobacterium avium subsp. paratuberculosis

Cell-free supernatants (CFSs) extracted from various lactic acid bacteria (LAB) cultures were applied to Mycobacterium avium subsp. paratuberculosis (MAP) cells to determine their effect on MAP viability. In addition, 5% lactic acid (LA; pH 3) and commercially synthetized nisin bacteriocin were also...

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Detalles Bibliográficos
Autores principales: Kralik, Petr, Babak, Vladimir, Dziedzinska, Radka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5891613/
https://www.ncbi.nlm.nih.gov/pubmed/29666620
http://dx.doi.org/10.3389/fmicb.2018.00638

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5891613/
https://www.ncbi.nlm.nih.gov/pubmed/29666620
http://dx.doi.org/10.3389/fmicb.2018.00638

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