Qualitative and quantitative analysis of flavonoids from 12 species of Korean mulberry leaves

The total flavonoids in leaves of 12 varieties of Korean mulberry (Morus alba L.) were determined. Seventeen flavonoids were isolated and analyzed using ultra-performance liquid chromatography coupled with diode array detection and quadrupole time-of-flight mass spectrometry (UPLC–DAD–QTOF/MS). To d...

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Detalles Bibliográficos
Autores principales: Ju, Wan-Taek, Kwon, O-Chul, Kim, Hyun-Bok, Sung, Gyoo-Byung, Kim, Heon-Woong, Kim, Yong-Soon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer India 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5897299/
https://www.ncbi.nlm.nih.gov/pubmed/29666531
http://dx.doi.org/10.1007/s13197-018-3093-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5897299/
https://www.ncbi.nlm.nih.gov/pubmed/29666531
http://dx.doi.org/10.1007/s13197-018-3093-2

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