Changes in climate extremes, fresh water availability and vulnerability to food insecurity projected at 1.5°C and 2°C global warming with a higher-resolution global climate model

We projected changes in weather extremes, hydrological impacts and vulnerability to food insecurity at global warming of 1.5°C and 2°C relative to pre-industrial, using a new global atmospheric general circulation model HadGEM3A-GA3.0 driven by patterns of sea-surface temperatures and sea ice from s...

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Detalles Bibliográficos
Autores principales: Betts, Richard A., Alfieri, Lorenzo, Bradshaw, Catherine, Caesar, John, Feyen, Luc, Friedlingstein, Pierre, Gohar, Laila, Koutroulis, Aristeidis, Lewis, Kirsty, Morfopoulos, Catherine, Papadimitriou, Lamprini, Richardson, Katy J., Tsanis, Ioannis, Wyser, Klaus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society Publishing 2018
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5897824/
https://www.ncbi.nlm.nih.gov/pubmed/29610383
http://dx.doi.org/10.1098/rsta.2016.0452

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5897824/
https://www.ncbi.nlm.nih.gov/pubmed/29610383
http://dx.doi.org/10.1098/rsta.2016.0452

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