Dietary cyanogen exposure and early child neurodevelopment: An observational study from the Democratic Republic of Congo

BACKGROUND: Dietary cyanogen exposure from ingesting bitter (toxic) cassava as a main source of food in sub-Saharan Africa is related to neurological impairments in sub-Saharan Africa. We explored possible association with early child neurodevelopmental outcomes. METHODS: We undertook a cross-sectio...

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Detalles Bibliográficos
Autores principales: Kashala-Abotnes, Espérance, Sombo, Marie-Thérèse, Okitundu, Daniel L., Kunyu, Marcel, Bumoko Makila-Mabe, Guy, Tylleskär, Thorkild, Sikorskii, Alla, Banea, Jean-Pierre, Mumba Ngoyi, Dieudonné, Tshala-Katumbay, Désiré, Boivin, Michael J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5903613/
https://www.ncbi.nlm.nih.gov/pubmed/29664942
http://dx.doi.org/10.1371/journal.pone.0193261

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5903613/
https://www.ncbi.nlm.nih.gov/pubmed/29664942
http://dx.doi.org/10.1371/journal.pone.0193261

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