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Acceptance and adoption of biofortified crops in low- and middle-income countries: a systematic review

Context: Biofortification of staple crops is a promising strategy for increasing the nutrient density of diets in order to improve human health. The willingness of consumers and producers to accept new crop varieties will determine whether biofortification can be successfully implemented. Objective:...

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Detalles Bibliográficos
Autores principales: Talsma, Elise F, Melse-Boonstra, Alida, Brouwer, Inge D
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5914320/
https://www.ncbi.nlm.nih.gov/pubmed/29028269
http://dx.doi.org/10.1093/nutrit/nux037