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Nutrition Intervention through Interdisciplinary Medical Treatment in Hospice Patients: From Admission to Death
The demand for hospice services as well as for ‘well-dying’ of terminal patients is increasing as patient financial burden is decreasing due to National Health Insurance coverage for hospice care. Hospice institutions utilize interdisciplinary teams comprising doctors, nurses, dietitians, and other...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society of Clinical Nutrition
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5921332/ https://www.ncbi.nlm.nih.gov/pubmed/29713623 http://dx.doi.org/10.7762/cnr.2018.7.2.146 |