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The Protective Role of Sulfated Polysaccharides from Green Seaweed Udotea flabellum in Cells Exposed to Oxidative Damage

Seaweed is a rich source of bioactive sulfated polysaccharides. We obtained six sulfated polysaccharide-rich fractions (UF-0.3, UF-0.5, UF-0.6, UF-0.7, UF-1.0, and UF-2.0) from the green seaweed Udotea flabellum (UF) by proteolytic digestion followed by sequential acetone precipitation. Biochemical...

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Detalles Bibliográficos
Autores principales:	Presa, Fernando Bastos, Marques, Maxsuell Lucas Mendes, Viana, Rony Lucas Silva, Nobre, Leonardo Thiago Duarte Barreto, Costa, Leandro Silva, Rocha, Hugo Alexandre Oliveira
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5923422/ https://www.ncbi.nlm.nih.gov/pubmed/29677120 http://dx.doi.org/10.3390/md16040135

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