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Associations Between Dietary Antioxidant Intake and Markers of Atherosclerosis in Middle–Aged Women From North-Western Algeria
Background: The role of several dietary antioxidants in preventing the development and the progression of atherosclerosis has recently aroused considerable interest. Although they are not yet conclusive, most of the existing suggestions support this hypothesis. Objective: The aim of the present work...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Frontiers Media S.A.
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5928482/ https://www.ncbi.nlm.nih.gov/pubmed/29740584 http://dx.doi.org/10.3389/fnut.2018.00029 |