Effects of isomaltodextrin in postprandial lipid kinetics: Rat study and human randomized crossover study

Isomaltodextrin (IMD) is a novel dietary fiber-like polysaccharide: a type of α-glucan produced from starch using enzymes derived from microorganisms. The results of cohort studies show that dietary fiber can prevent cardiovascular disorders caused by lifestyle-related diseases such as metabolic syn...

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Detalles Bibliográficos
Autores principales: Takagaki, Ryodai, Ishida, Yuki, Sadakiyo, Tsuyoshi, Taniguchi, Yoshifumi, Sakurai, Takeo, Mitsuzumi, Hitoshi, Watanabe, Hikaru, Fukuda, Shigeharu, Ushio, Shimpei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5929559/
https://www.ncbi.nlm.nih.gov/pubmed/29715296
http://dx.doi.org/10.1371/journal.pone.0196802

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5929559/
https://www.ncbi.nlm.nih.gov/pubmed/29715296
http://dx.doi.org/10.1371/journal.pone.0196802

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