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Characterization of Food Structures and Functionalities
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Hindawi
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5933033/ https://www.ncbi.nlm.nih.gov/pubmed/29849641 http://dx.doi.org/10.1155/2018/4818253 |
| _version_ | 1783319927004856320 |
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| author | Liu, Xingxun Yang, Ying Xu, Changmou Rao, Jiajia |
| author_facet | Liu, Xingxun Yang, Ying Xu, Changmou Rao, Jiajia |
| author_sort | Liu, Xingxun |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-5933033 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2018 |
| publisher | Hindawi |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-59330332018-05-30 Characterization of Food Structures and Functionalities Liu, Xingxun Yang, Ying Xu, Changmou Rao, Jiajia Int J Anal Chem Editorial Hindawi 2018-04-19 /pmc/articles/PMC5933033/ /pubmed/29849641 http://dx.doi.org/10.1155/2018/4818253 Text en Copyright © 2018 Xingxun Liu et al. https://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
| spellingShingle | Editorial Liu, Xingxun Yang, Ying Xu, Changmou Rao, Jiajia Characterization of Food Structures and Functionalities |
| title | Characterization of Food Structures and Functionalities |
| title_full | Characterization of Food Structures and Functionalities |
| title_fullStr | Characterization of Food Structures and Functionalities |
| title_full_unstemmed | Characterization of Food Structures and Functionalities |
| title_short | Characterization of Food Structures and Functionalities |
| title_sort | characterization of food structures and functionalities |
| topic | Editorial |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5933033/ https://www.ncbi.nlm.nih.gov/pubmed/29849641 http://dx.doi.org/10.1155/2018/4818253 |
| work_keys_str_mv | AT liuxingxun characterizationoffoodstructuresandfunctionalities AT yangying characterizationoffoodstructuresandfunctionalities AT xuchangmou characterizationoffoodstructuresandfunctionalities AT raojiajia characterizationoffoodstructuresandfunctionalities |