Foodborne Outbreaks Caused by Human Norovirus GII.P17-GII.17–Contaminated Nori, Japan, 2017

Seven foodborne norovirus outbreaks attributable to the GII.P17-GII.17 strain were reported across Japan in 2017, causing illness in a total of 2,094 persons. Nori (dried shredded seaweed) was implicated in all outbreaks and tested positive for norovirus. Our data highlight the stability of noroviru...

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Detalles Bibliográficos
Autores principales: Sakon, Naomi, Sadamasu, Kenji, Shinkai, Takayuki, Hamajima, Yousuke, Yoshitomi, Hideaki, Matsushima, Yuki, Takada, Rika, Terasoma, Fumio, Nakamura, Asako, Komano, Jun, Nagasawa, Koo, Shimizu, Hideaki, Katayama, Kazuhiko, Kimura, Hirokazu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2018
Materias:
Dispatch
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5938760/
https://www.ncbi.nlm.nih.gov/pubmed/29664371
http://dx.doi.org/10.3201/eid2405.171733

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5938760/
https://www.ncbi.nlm.nih.gov/pubmed/29664371
http://dx.doi.org/10.3201/eid2405.171733

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