Identification of differential metabolites in liquid diet fermented with Bacillus subtilis using gas chromatography time of flight mass spectrometry

Growth and health responses of pigs fed fermented liquid diet are not always consistent and causes for this issue are still not very clear. Metabolites produced at different fermentation time points should be one of the most important contributors. However, currently no literatures about differentia...

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Detalles Bibliográficos
Autores principales: He, Yuyong, Mao, Chunxia, Chen, Zhiyu, Wen, Hong, Lu, Wei, Wu, Huadong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2016
Materias:
Feed Evaluation
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941047/
https://www.ncbi.nlm.nih.gov/pubmed/29767058
http://dx.doi.org/10.1016/j.aninu.2016.07.007

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941047/
https://www.ncbi.nlm.nih.gov/pubmed/29767058
http://dx.doi.org/10.1016/j.aninu.2016.07.007

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