Techniques for evaluating digestibility of energy, amino acids, phosphorus, and calcium in feed ingredients for pigs

Sound feed formulation is dependent upon precise evaluation of energy and nutrients values in feed ingredients. Hence the methodology to determine the digestibility of energy and nutrients in feedstuffs should be chosen carefully before conducting experiments. The direct and difference procedures ar...

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Detalles Bibliográficos
Autores principales: Zhang, Fengrui, Adeola, Olayiwola
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2017
Materias:
Special section: Nutrition and gut health in swine
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941275/
https://www.ncbi.nlm.nih.gov/pubmed/29767105
http://dx.doi.org/10.1016/j.aninu.2017.06.008

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941275/
https://www.ncbi.nlm.nih.gov/pubmed/29767105
http://dx.doi.org/10.1016/j.aninu.2017.06.008

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