Chronic stress of high dietary carbohydrate level causes inflammation and influences glucose transport through SOCS3 in Japanese flounder Paralichthys olivaceus

Carnivorous fish is thought to be high-glucose intolerance. But the reasons were still unclear. The aim of the present study is to investigate the effects of high level of dietary carbohydrate on the survival, growth and immune responses of Paralichthys olivaceus, and the underlying molecular mechan...

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Detalles Bibliográficos
Autores principales: Deng, Kangyu, Pan, Mingzhu, Liu, Jiahuan, Yang, Mengxi, Gu, Zhixiang, Zhang, Yue, Liu, Guangxia, Liu, Dong, Zhang, Wenbing, Mai, Kangsen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5943576/
https://www.ncbi.nlm.nih.gov/pubmed/29743495
http://dx.doi.org/10.1038/s41598-018-25412-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5943576/
https://www.ncbi.nlm.nih.gov/pubmed/29743495
http://dx.doi.org/10.1038/s41598-018-25412-w

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