Association between Vegetable Consumption and Blood Pressure, Stratified by BMI, among Chinese Adolescents Aged 13–17 Years: A National Cross-Sectional Study

The association between vegetable intake and blood pressure (BP) in adolescents is still inconsistent, and the description of the recommended daily vegetable consumption is abstract and nonfigurative. Here we aimed to investigate the association between vegetable consumption and BP and further look...

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Detalles Bibliográficos
Autores principales: Yang, Yide, Dong, Bin, Zou, Zhiyong, Wang, Shuo, Dong, Yanhui, Wang, Zhenghe, Ma, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946236/
https://www.ncbi.nlm.nih.gov/pubmed/29621144
http://dx.doi.org/10.3390/nu10040451

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946236/
https://www.ncbi.nlm.nih.gov/pubmed/29621144
http://dx.doi.org/10.3390/nu10040451

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