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Dietary Treatment of Metabolic Acidosis in Chronic Kidney Disease
Chronic kidney disease and reduced glomerular filtration rate are risk factors for the development of chronic metabolic acidosis. The prevention or correction of chronic metabolic acidosis has been found to slow progression of chronic kidney disease. Dietary composition can strongly affect acid–base...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2018
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946297/ https://www.ncbi.nlm.nih.gov/pubmed/29677110 http://dx.doi.org/10.3390/nu10040512 |