Resveratrol significantly improves the fertilisation capacity of bovine sex-sorted semen by inhibiting apoptosis and lipid peroxidation

The aim of this study was to test the effects of five different concentrations (0, 10(−3), 10(−4), 10(−5), and 10(−6) M) of resveratrol (Res) supplementation in bull sperm washing and fertilisation medium on levels of reactive oxygen species (ROS), phosphatidylserine (PS) externalisation, mitochondr...

Descripción completa

Detalles Bibliográficos
Autores principales: Li, Chong-Yang, Zhao, Ya-Han, Hao, Hai-Sheng, Wang, Hao-Yu, Huang, Jin-Ming, Yan, Chang-Liang, Du, Wei-Hua, Pang, Yun-Wei, Zhang, Pei-Pei, Liu, Yan, Zhu, Hua-Bin, Zhao, Xue-Ming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5954094/
https://www.ncbi.nlm.nih.gov/pubmed/29765076
http://dx.doi.org/10.1038/s41598-018-25687-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5954094/
https://www.ncbi.nlm.nih.gov/pubmed/29765076
http://dx.doi.org/10.1038/s41598-018-25687-z

Ejemplares similares