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Hotspots for Nitrogen and Phosphorus Losses from Food Production in China: A County-Scale Analysis
[Image: see text] Food production in China results in large losses of nitrogen (N) and phosphorus (P) to the environment. Our objective is to identify hotspots for N and P losses to the environment from food production in China at the county scale. To do this, we used the NUFER (Nutrient flows in Fo...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American
Chemical Society
2018
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5956281/ https://www.ncbi.nlm.nih.gov/pubmed/29671326 http://dx.doi.org/10.1021/acs.est.7b06138 |