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Ready-to-eat Meat Products As a Source of Listeria Monocytogenes
In 2015 in the European Union member states listeriosis caused 270 deaths. Food is the route of transmission in 99% of all human infection cases. Several studies from different countries have shown that the presence of Listeria monocytogenes in food can be as high as 58.3%. One of the most important...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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De Gruyter Open
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5957461/ https://www.ncbi.nlm.nih.gov/pubmed/29978127 http://dx.doi.org/10.1515/jvetres-2018-0007 |