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Ethephon, an organophosphorous, a Fruit and Vegetable Ripener: Has potential hepatotoxic effects?
INTRODUCTION: In the recent years, ethephon, 2-chloroethylphosphonic acid, is one of the most commonly used plant growth regulators. At present, it is being used on fruits, vegetables, and cereals for promoting pre- and post-harvest ripening. The effect of artificial ripening has become questionable...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Medknow Publications & Media Pvt Ltd
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5958565/ https://www.ncbi.nlm.nih.gov/pubmed/29915756 http://dx.doi.org/10.4103/jfmpc.jfmpc_422_16 |