Starch Synthase IIa-Deficient Mutant Rice Line Produces Endosperm Starch With Lower Gelatinization Temperature Than Japonica Rice Cultivars

The gelatinization temperature of endosperm starch in most japonica rice cultivars is significantly lower than that in most indica rice cultivars. This is because three single nucleotide polymorphisms in the Starch synthase (SS) IIa gene in japonica rice cultivars (SSIIa(J)) significantly reduce SSI...

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Detalles Bibliográficos
Autores principales: Miura, Satoko, Crofts, Naoko, Saito, Yuhi, Hosaka, Yuko, Oitome, Naoko F., Watanabe, Toshiyuki, Kumamaru, Toshihiro, Fujita, Naoko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5962810/
https://www.ncbi.nlm.nih.gov/pubmed/29868097
http://dx.doi.org/10.3389/fpls.2018.00645

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5962810/
https://www.ncbi.nlm.nih.gov/pubmed/29868097
http://dx.doi.org/10.3389/fpls.2018.00645

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