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The effect of the type of dietary protein on the development of ovarian cancer
We evaluated whether different dietary protein qualities (isocaloric diets involving animal (casein) or plant protein (soy protein) could inhibit the ovarian cancer growth in mice and improve their prognosis and whether chemotherapy had different tumor reducing effects on these mice. In the mice of...
Autores principales: | Taha, Ahmed A.A., Koshiyama, Masafumi, Matsumura, Noriomi, Abiko, Kaoru, Yamaguchi, Ken, Hamanishi, Jyunzo, Baba, Tsukasa, Kharma, Budiman, Mohamed, Ibrahim Hassanin, Ameen, Magdy Mohamed, Ismail, Salah Ali, Konishi, Ikuo, Mandai, Masaki |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Impact Journals LLC
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5963616/ https://www.ncbi.nlm.nih.gov/pubmed/29844867 http://dx.doi.org/10.18632/oncotarget.25253 |
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