Antimicrobial susceptibility of Campylobacter jejuni and Campylobacter coli: comparison between Etest and a broth dilution method

BACKGROUND: Campylobacter is a leading cause of foodborne gasteroenteritis worldwide. Antimicrobial susceptibility testing for Campylobacter spp. is not routinely performed by most clinical laboratories. However, the emergence of resistant isolates strengthens the importance of antimicrobial suscept...

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Detalles Bibliográficos
Autores principales: Azrad, Maya, Tkhawkho, Linda, Isakovich, Natalia, Nitzan, Orna, Peretz, Avi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5964680/
https://www.ncbi.nlm.nih.gov/pubmed/29792197
http://dx.doi.org/10.1186/s12941-018-0275-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5964680/
https://www.ncbi.nlm.nih.gov/pubmed/29792197
http://dx.doi.org/10.1186/s12941-018-0275-8

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