Development and validation of a short food questionnaire to screen for low protein intake in community-dwelling older adults: The Protein Screener 55+ (Pro(55+))

In old age, sufficient protein intake is important to preserve muscle mass and function. Around 50% of older adults (65+ y) consumes ≤1.0 g/kg adjusted body weight (BW)/day (d). There is no rapid method available to screen for low protein intake in old age. Therefore, we aimed to develop and validat...

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Detalles Bibliográficos
Autores principales: Wijnhoven, Hanneke A. H., Elstgeest, Liset E. M., de Vet, Henrica C. W., Nicolaou, Mary, Snijder, Marieke B., Visser, Marjolein
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5965846/
https://www.ncbi.nlm.nih.gov/pubmed/29791454
http://dx.doi.org/10.1371/journal.pone.0196406

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5965846/
https://www.ncbi.nlm.nih.gov/pubmed/29791454
http://dx.doi.org/10.1371/journal.pone.0196406

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