Evaluation of microcystin contamination in blue-green algal dietary supplements using a protein phosphatase inhibition-based test kit

The cyanobacterium Aphanizomenon flos-aquae (AFA), from Upper-Klamath Lake, Oregon, are used to produce blue-green algal (BGA) dietary supplements. The periodic co-occurrence of hepatotoxin-producing contaminant species prompted the Oregon Health Division to establish a limit of 1 μg/g microcystin (...

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Detalles Bibliográficos
Autores principales: Marsan, David W., Conrad, Stephen M., Stutts, Whitney L., Parker, Christine H., Deeds, Jonathan R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5968134/
https://www.ncbi.nlm.nih.gov/pubmed/29862339
http://dx.doi.org/10.1016/j.heliyon.2018.e00573

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5968134/
https://www.ncbi.nlm.nih.gov/pubmed/29862339
http://dx.doi.org/10.1016/j.heliyon.2018.e00573

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