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Long‐chain polyunsaturated fatty acids decline rapidly in milk from mothers delivering extremely preterm indicating the need for supplementation
AIM: Our aim was to perform an in‐depth analysis of the composition of fatty acids in milk from mothers delivering extremely preterm babies. We investigated longitudinal changes in milk fatty acid profiles and the relationship between several types of fatty acids, including omega‐3 and omega‐6. METH...
Autores principales: | Nilsson, Anders K., Löfqvist, Chatarina, Najm, Svetlana, Hellgren, Gunnel, Sävman, Karin, Andersson, Mats X., Smith, Lois E. H., Hellström, Ann |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5969106/ https://www.ncbi.nlm.nih.gov/pubmed/29444356 http://dx.doi.org/10.1111/apa.14275 |
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