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Characterization of the animal by-product meal industry in Costa Rica: Manufacturing practices through the production chain and food safety

Animal by-product rendering establishments are still relevant industries worldwide. Animal by-product meal safety is paramount to protect feed, animals, and the rest of the food chain from unwanted contamination. As microbiological contamination may arise from inadequate processing of slaughterhouse...

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Detalles Bibliográficos
Autores principales:	Leiva, A, Granados-Chinchilla, F, Redondo-Solano, M, Arrieta-González, M, Pineda-Salazar, E, Molina, A
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Poultry Science Association, Inc. 2018
Materias:	Microbiology and Food Safety
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5972599/ https://www.ncbi.nlm.nih.gov/pubmed/29562297 http://dx.doi.org/10.3382/ps/pey058

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