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Implementing a Healthy Food Distribution Program: A Supply Chain Strategy to Increase Fruit and Vegetable Access in Underserved Areas
Increasing access to fresh produce in small retail venues could improve the diet of people in underserved communities. However, small retailers face barriers to stocking fresh produce. In 2014, an innovative distribution program, Community Markets Purchasing Real and Affordable Foods (COMPRA), was l...
Autores principales: | DeFosset, Amelia R., Kwan, Allison, Rizik-Baer, Daniel, Gutierrez, Luis, Gase, Lauren N., Kuo, Tony |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Centers for Disease Control and Prevention
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5985911/ https://www.ncbi.nlm.nih.gov/pubmed/29806583 http://dx.doi.org/10.5888/pcd15.170291 |
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