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The Role of Lipids in Human Milk and Infant Formulae

The quantity and quality of dietary lipids in infant formulae have a significant impact on health outcomes, especially when fat storing and/or absorption are limited (e.g., preterm birth and short bowel disease) or when fat byproducts may help to prevent some pathologies (e.g., atopy). The lipid com...

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Detalles Bibliográficos
Autores principales:	Mazzocchi, Alessandra, D’Oria, Veronica, Cosmi, Valentina De, Bettocchi, Silvia, Milani, Gregorio Paolo, Silano, Marco, Agostoni, Carlo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5986447/ https://www.ncbi.nlm.nih.gov/pubmed/29734711 http://dx.doi.org/10.3390/nu10050567

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