Trichoderma-Based Biostimulants Modulate Rhizosphere Microbial Populations and Improve N Uptake Efficiency, Yield, and Nutritional Quality of Leafy Vegetables

Microbial inoculants such as Trichoderma-based products are receiving great interest among researchers and agricultural producers for their potential to improve crop productivity, nutritional quality as well as resistance to plant pathogens/pests and numerous environmental stresses. Two greenhouse e...

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Detalles Bibliográficos
Autores principales: Fiorentino, Nunzio, Ventorino, Valeria, Woo, Sheridan L., Pepe, Olimpia, De Rosa, Armando, Gioia, Laura, Romano, Ida, Lombardi, Nadia, Napolitano, Mauro, Colla, Giuseppe, Rouphael, Youssef
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5996573/
https://www.ncbi.nlm.nih.gov/pubmed/29922317
http://dx.doi.org/10.3389/fpls.2018.00743

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5996573/
https://www.ncbi.nlm.nih.gov/pubmed/29922317
http://dx.doi.org/10.3389/fpls.2018.00743

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