The MFFAPP Tanzania Efficacy Study Protocol: Newly Formulated, Extruded, Fortified Blended Foods for Food Aid

Fortified blended foods (FBFs) are micronutrient-fortified blends of milled cereals and pulses that represent the most commonly distributed micronutrient-fortified food aid. FBFs have been criticized due to lack of efficacy in treating undernutrition, and it has also been suggested that alternative...

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Detalles Bibliográficos
Autores principales: Delimont, Nicole M, Chanadang, Sirichat, Joseph, Michael V, Rockler, Briana E, Guo, Qingbin, Regier, Gregory K, Mulford, Michael R, Kayanda, Rosemary, Range, Mwita, Mziray, Zidiheri, Jonas, Ambaksye, Mugyabuso, Joseph, Msuya, Wences, Lilja, Nina K, Procter, Sandra B, Chambers, Edgar, Alavi, Sajid, Lindshield, Brian L
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2017
Materias:
Research Methodology/Study Design
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5998342/
https://www.ncbi.nlm.nih.gov/pubmed/29955700
http://dx.doi.org/10.3945/cdn.116.000315

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5998342/
https://www.ncbi.nlm.nih.gov/pubmed/29955700
http://dx.doi.org/10.3945/cdn.116.000315

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