The Nutrient and Metabolite Profile of 3 Complementary Legume Foods with Potential to Improve Gut Health in Rural Malawian Children

Background: Environmental enteric dysfunction (EED), frequently seen in rural Malawian children, causes chronic inflammation and increases the risk of stunting. Legumes may be beneficial for improving nutrition and reducing the risk of developing EED in weaning children. Objective: The objectives of...

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Detalles Bibliográficos
Autores principales: Borresen, Erica C, Zhang, Lei, Trehan, Indi, Nealon, Nora Jean, Maleta, Kenneth M, Manary, Mark J, Ryan, Elizabeth P
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2017
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5998778/
https://www.ncbi.nlm.nih.gov/pubmed/29955682
http://dx.doi.org/10.3945/cdn.117.001610

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5998778/
https://www.ncbi.nlm.nih.gov/pubmed/29955682
http://dx.doi.org/10.3945/cdn.117.001610

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